Seeing the Forest for the Weeds: How Native Plants Can Save Our Failing Food System
We’re often asked why we’re working with wild plants instead of already domesticated plants, like every other agricultural research company in the world. The short answer is that genetic diversity in our food is critical to human survival.
CLIMATE CHANGE AND YOUR GROCERY BILL
Climate change is causing crop failures, which are in turn raising prices. There is a solution: native foods.
L.A. STORY: Hope, Grit, & a Shared Future of abundance
Our community resilience to fire depends not just on rebuilding, but on replanting - together.